Fusion Health Curcumin Advanced™ 60 Capsules

Description

Relieve joint pain, stiffness and inflammation naturally with Fusion Health Curcumin Advanced™ — a therapeutic blend of high-strength curcuminoids, clinically trialled boswellia (AprèsFlex®), ginger and piperine (BioPerine®). Ancient wisdom, modern medicine, made in Australia.

Key Benefits

• Joint pain & osteoarthritis: Boswellia (AprèsFlex®) and curcumin relieve symptoms of mild osteoarthritis, including mild joint pain and stiffness
• Anti-inflammatory: Curcumin relieves inflammation; ginger provides additional anti-inflammatory support
• Healthy cholesterol: Curcumin helps maintain healthy cholesterol levels
• Circulation: Ginger supports healthy blood circulation
• Antioxidant protection: Curcuminoids have potent antioxidant actions in the body
• Immune & digestive support: Curcumin supports healthy immune function; ginger relieves digestive discomfort
• Enhanced absorption: Piperine (BioPerine®) from black pepper enhances curcumin bioavailability

Key Ingredients

• Curcumin C3 Complex® — highly concentrated, standardised curcuminoids from turmeric
• AprèsFlex® Boswellia — clinically trialled extract shown to reduce pain and discomfort in mild osteoarthritis
• Ginger — traditionally used in Ayurvedic medicine for mild arthritis, menstruation pain and digestive discomfort
• BioPerine® Piperine — black pepper extract to enhance curcumin absorption

Directions

Take 2 capsules per day to relieve inflammation, maintain healthy cholesterol and support circulation. Take 3 tablets per day to relieve mild osteoarthritis symptoms — minimum 3-month duration recommended.

Not for use during pregnancy or breastfeeding. In rare cases, Curcuma species may affect the liver — stop use and consult a doctor if you experience yellowing skin or eyes, unusual fatigue, nausea, appetite loss, abdominal pain, dark urine or itching. Always read the label and follow directions for use. Suitable for vegetarians and vegans. No added artificial flavours, sweeteners, preservatives, yeast, gluten, wheat, nuts or dairy.